2011/03/24

It's all in the COW.


I am inlove once again.  Lafayette Gourmet never failed to impress me.  And I have every single intention to try their entire novel-like menu!

Last Thursday, we've tried their Wagyu range.  The meat was so tender!  I just wished I've ordered mine in Medium Rare :(  Well, it's never too late for that because we're certainly going back there!

This is the end of the Black Angus era.  And the beginning of the Wagyu fever!


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